A generous half pan of crisp Caesar salad served with house-made Caesar dressing, savory Grana Padano, roasted garlic, and house-made focaccia croutons on the side — allowing every guest to finish their salad just the way they like it. Bold, fresh, and crafted to feed approximately 8 to 12 guests, served in a 12 by 10 by 3.5-inch pan.